Portion Breakdown Veg: 4oz | Sauce: 5oz |Pasta: 4oz|Kale & Brocolli Salad: 3oz | Garlic Bread: 1oz Heating Instructions: Heat all meats until internal temp of 165F or above. Ingredients List Broccoli Crown, spaghetti, garlic bread, cream, Crimini Mushroom (Sliced), carrot jullienne, kale, onions fresh yellow, cheddar cheese, Canola Oil, butter, a p flour, parmesan cheese, Garlic , black pepper, Salt, Majoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil ...
Portion Breakdown Herb Quinoa: 6oz | Chicken: 5oz |Tomato: 2oz|Olive & onion: 2oz Heating Instructions: All meats to be cooked to an internal temp of 165 or above. Ingredients List Allergen Declaration All Products may contain Eggs, Milk, Mustard, Peanuts, Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale. ...
Portion Breakdown Herb Quinoa: 6oz | Chickpea: 5oz |Tomato: 2oz|Olive & onion: 2oz Heating Instructions: All meats to be cooked to an internal temp of 165 or above. Ingredients List Allergen Declaration All Products may contain Eggs, Milk, Mustard, Peanuts, Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale. ...
Portion Breakdown Beef & Gravy: 9oz | Egg Noodles: 4oz |Veg: 4oz| Heating Instructions: All meat to be cooked until internal temp is over 165F Beef: Time-15 min, Temp-325 F Noodles: Time-10min, Temp- 325F Veg: Time-10min, Temp- 325F Ingredients List beef stew cut, veg stock, egg noodles, green pepper, onions fresh yellow, zucchini, red pepper, Crimini Mushroom (Sliced), Carrots, Celery, Onion, tomato paste, Garlic , Canola Oil, Parsley, Majoram, Thyme, Rosemary, Savory,...
Portion Breakdown Beans Mix & Gravy: 9oz | Egg Noodles: 4oz |Veg: 4oz| Heating Instructions: Noodles: Time-10min, Temp- 325F Veg: Time-10min, Temp- 325F Ingredients List Allergen Declaration All Products may contain Eggs, Milk, Mustard, Peanuts, Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale. ...
Portion Breakdown Chicken: 6oz | Layonnaise Potato: 6oz |Vegetables: 4oz| Heating Instructions: All meats to be cooked to an internal temp of 165 or above Chicken: Time-15 min, Temp-325 F Potato: Time-15min, Temp- 325F Vegetables: Time-10min, Temp- 325F Ingredients List Yellow Potato, chicken thigh and leg (boneless, skinless), onions fresh yellow, green beans, green pepper, zucchini, Broccoli Crown, red pepper, Canola Oil, ketchup, honey garlic sauce, vinegar, brown sugar, chipole spice,...
Portion Breakdown Chicken & Gravy: 9oz | Rice: 4oz |Vegetables: 4oz| Heating Instructions: All meats to be cooked to an internal temp of 165 or above Chicken & Gravy: Time-15 min, Temp-325 F Rice: Time-10min, Temp- 325F Ingredients List chicken thigh and leg (boneless, skinless), rice, Carrot, zucchini, Broccoli Crown, Canola Oil, sugar, Garlic , ginger root, corn starch, pepper black crack, sauce soy, Salt, sesame oil, seasoning lemon peppr cdn, teriyaki sauce ...
Portion Breakdown Tofu & Gravy: 9oz | Rice: 4oz |Vegetables: 4oz| Heating Instructions: Tofu & Gravy: Time-15 min, Temp-325 F Rice: Time-10min, Temp- 325F Ingredients List
Portion Breakdown Beef Satay: 6oz | Vermicelli: 5oz | Carrot: 1.5oz | Red Cabbage: 2 Oz Edamame Beans: 1.5 Oz Heating Instructions ...
Portion Breakdown Tofu satay: 6oz | Vermicelli: 5oz | Carrot: 1.5oz | Red Cabbage: 2 Oz Edamame Beans: 1.5 Oz Heating Instructions All meats to be cooked to an internal temp of 165 or above Tofu: Time-15 min and until internal temp of 165 F, Oven Temp-325 F Ingredients List Allergen...
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