Bulk Meal Kits

Portion Breakdown Ham: 6oz | Lyonnaise Potatoes: 4oz |Blanced Veg: 3oz|Dip: 2oz Heating Instructions Ham: Time-20 min  and until internal temp of 165 F, Oven Temp-350 F Potatoes:...

Portion Breakdown Ham: 6oz | Lyonnaise Potatoes: 4oz |Blanced Veg: 3oz|Dip: 2oz Heating Instructions Ham: Time-20 min  and until internal temp of 165 F, Oven Temp-350 F Potatoes: Time-10min, Temp- 325F Blanched Veg: Time-15min, Temp- 325F Ingredients List ham, Yellow Potato, onions fresh yellow, Carrot, zucchini, Broccoli Crown, red pepper, veg stock, brown sugar, Canola Oil, mustard dijon, jam orange marmalade, maple syrup, Salt, pepper black crack, black pepper, clove, all spice...

Portion Breakdown Turkey: 6oz | Veg: 5oz |Mashed Potato: 5oz Heating Instructions Turkey: Time-15 min  and until internal temp of 165 F, Oven Temp-325 F Veg: Time-10min, Temp- 325FMashed...

Portion Breakdown Turkey: 6oz | Veg: 5oz |Mashed Potato: 5oz Heating Instructions Turkey: Time-15 min  and until internal temp of 165 F, Oven Temp-325 F Veg: Time-10min, Temp- 325FMashed Potato: Time-10min, Temp- 325F Ingredients List turkey breast, Russet Potato, Broccoli Crown, Carrot, green pepper, brussles sprout, red pepper, Garlic , butter, coconut milk, rosemary fresh herb, thyme fresh herb, sage, Parsley, Canola Oil, black pepper, Salt, pepper black Allergen Declaration All...

Portion Breakdown Chicken Stir Fry: 9oz | Rice: 5oz |Vegetables: 3oz| Spring Roll: 1 each Heating InstructionsHeat all meat until cooked and 165F and above. Chicken Stir Fry: Time-15 min,...

Portion Breakdown Chicken Stir Fry: 9oz | Rice: 5oz |Vegetables: 3oz| Spring Roll: 1 each Heating InstructionsHeat all meat until cooked and 165F and above. Chicken Stir Fry: Time-15 min, Temp-325 FVegetables: Time-10 min, Temp-325 F Rice: Time-10min, Temp- 325F Spring Roll: Time - 7min, Temp - 325F Ingredients List Chicken, English Cucumber, rice, Carrot, Spring Rolls (Crust: Wheat Flour, Water, Soybean Oil, Salt. Filling: Cabbage, Carrots, Mung Bean Vermicelli (green Beans, Peas,...

Portion Breakdown Spicy Sausage Penne: 10oz | Garlic Bread: 2oz |Italian Veg Salad: 3 oz| Dressing: 1oz Heating Instructions: All meats to be cooked to an internal temp of 165 or above Spicy...

Portion Breakdown Spicy Sausage Penne: 10oz | Garlic Bread: 2oz |Italian Veg Salad: 3 oz| Dressing: 1oz Heating Instructions: All meats to be cooked to an internal temp of 165 or above Spicy Sausage Penne: Time-20 min, Temp-325 F Garlic Bread: Time-7min, Temp- 325F Ingredients List beef , penne pasta, garlic bread, pork sausage, white chickpeas, Tomato, pepper red , Cucumber, cheddar cheese, onions, green beans, green peas, red pepper, Canola Oil, italian dressing, Carrot, olive, sugar,...

Portion Breakdown Vegetable Penne: 10oz | Garlic Bread: 2oz |Italian Veg Salad: 3oz| Dressing: 1oz Heating Instructions: Vegetable Penne: Time-20 min, Temp-325 F Garlic Bread: Time-7min, Temp-...

Portion Breakdown Vegetable Penne: 10oz | Garlic Bread: 2oz |Italian Veg Salad: 3oz| Dressing: 1oz Heating Instructions: Vegetable Penne: Time-20 min, Temp-325 F Garlic Bread: Time-7min, Temp- 325F Ingredients List penne pasta, cauliflower, Tomato, pepper red rstd whl, white chickpeas, English Cucumber, onions fresh yellow, green beans, cheddar cheese, green peas, sauce marinara, red pepper, Canola Oil, italian dressing, Carrot, olive, garlic bread, sugar, Parsley, Garlic , sambal sauce,...

Portion Breakdown Chicken: 6oz | Layonnaise Potato: 6oz |Vegetables: 4oz| Heating Instructions: All meats to be cooked to an internal temp of 165 or above Chicken: Time-15 min, Temp-325 F...

Portion Breakdown Chicken: 6oz | Layonnaise Potato: 6oz |Vegetables: 4oz| Heating Instructions: All meats to be cooked to an internal temp of 165 or above Chicken: Time-15 min, Temp-325 F Potato: Time-15min, Temp- 325F Vegetables: Time-10min, Temp- 325F Ingredients List Yellow Potato, chicken thigh and leg (boneless, skinless), onions fresh yellow, green beans, green pepper, zucchini, Broccoli Crown, red pepper, Canola Oil, ketchup, honey garlic sauce, vinegar, brown sugar, chipole spice,...

Portion Breakdown Beef Bourguignon: 8oz | Mashed Potato: 4oz |Steamed Veg: 4oz Heating Instructions Beef Bourguignon: Time-15-20 min  and until meat internal temp of 165 F, Oven Temp-325 F. Add...

Portion Breakdown Beef Bourguignon: 8oz | Mashed Potato: 4oz |Steamed Veg: 4oz Heating Instructions Beef Bourguignon: Time-15-20 min  and until meat internal temp of 165 F, Oven Temp-325 F. Add water as required to make gravy. Mashed Potato: Time-10min, Temp- 325F Steamed Veg: Time-10min, Temp- 325F Ingredients List Russet Potato, veg stock, beef, onions fresh yellow, Yellow Potato, zucchini, green pepper, cauliflower, bacon, Parsnip, tomato paste, Garlic , Canola Oil, coconut milk,...

Portion Breakdown Beef Satay: 6oz | Vermicelli: 5oz | Carrot: 1.5oz | Red Cabbage: 2 Oz                Edamame Beans: 1.5 Oz   ...

Portion Breakdown Beef Satay: 6oz | Vermicelli: 5oz | Carrot: 1.5oz | Red Cabbage: 2 Oz                Edamame Beans: 1.5 Oz                                                                        Heating Instructions           ...