Portion Breakdown

Tandoori Vegetable & Paneer: 8oz | Vegetable Pulao: 5oz |Korma Gravy: 4oz|

Heating Instructions:

Tandoori Vegetable & Paneer: Time-15 min, Temp-325 F

Vegetable Pulao: Time-15min, Temp- 325F

Korma Gravy: Time-10min, Temp- 325F

Ingredients List

paneer, green pepper, cauliflower, onions fresh yellow, Yellow Potato, yogurt, Canola Oil, Spices, garlic, onion, salt, hickory, citric acid, monosodium glutamate , Salt, rice, Tomato, cream, green peas, onion powder, butter, cumin powder, coriander powder, turmeric powder, kashmiri chili powder, cinamon, bay leaf, cumin seeds

Allergen Declaration

All Products may contain Eggs, Milk, Mustard, Peanuts
, Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale.