Portion Breakdown
Fried Chicken: 6oz | Mashed Potato: 6oz |Vegetables: 4oz|
Heating Instructions:
All meats to be cooked to an internal temp of 165 or above
Fried Chicken: Time-15 min, Temp-325 F
Mashed Potato: Time-15min, Temp- 325F
Vegetables: Time-10min, Temp- 325F
Ingredients List
Chicken, Russet Potato, green beans, cauliflower, Broccoli Crown, coconut milk, Canola Oil, a p flour, Garlic , black pepper, kashmiri chili powder, Salt, corn starch, pepper black crack, Majoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil
Allergen Declaration
All Products may contain Eggs, Milk, Mustard, Peanuts , Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale. |  |