Portion Breakdown

Beef: 5oz | Veg: 4oz | Gravy: 2oz | Rice: 5oz

Heating Instructions:

Beef&Veg: Time-15 min, Temp-325 F

Gravy: Time-5min, Temp- 325F

Rice: Time-10min, Temp- 325F

Ingredients List

beef, onions fresh yellow, Cabbage, Broccoli Crown, carrot sticks, pepper red rstd whl, Celery, red pepper, corn starch, ajinomoto, pepper black crack, Salt, sauce soy, oyster sauce, korean chilli paste (gochijang), rice jasmine

Allergen Declaration

All Products may contain Eggs, Milk, Mustard, Peanuts
, Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale.