Portion Breakdown
Chicken: 4oz | Vegetable Alfredo: 5oz |Garlic Bread:1 each| Pasta: 6oz
Heating Instructions:All meats to be cooked to an internal temp of 165 or above
Chicken: Time-15 min, Temp-325 F
Alfredo: Time-10min, Temp- 325F
Garlic Bread: Time-10min, Temp- 325F
Ingredients List
Chicken, penne pasta, garlic bread, cream, onions fresh yellow, a p flour, Canola Oil, Broccoli Crown, green peas, Garlic , parmesan cheese, butter, corn starch, breadcrumbs, Majoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil, Parsley, mustard dijon, garlic powder, Salt, black pepper, ground whtie pepper, pepper black crack
Allergen Declaration
All Products may contain Eggs, Milk, Mustard, Peanuts , Crustaceans and molluscs, Fish ,Sesame seeds, Soy, Sulphites, Tree Nuts, Wheat and triticale. |  |